STUDIU Magiunul de prune Topoloveni poate fi introdus în dieta bolnavilor de diabet

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Magazin Topoloveni/Topoloveana

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Internationale Grüne Woche – Berlin 18-27.01.2013-Hall 10.2

The delicatessen of Topoloveni , 100% all natural, represent Romania for the fifth time consecutive at the “Green Week” event in Berlin

The Germans fromBerlinwho will like to take a culinary journey throughRomania, will find the Topoloveni concentrated plum spread and also the Topoloveana fruit spreads at the stand of our country, in the most important European agri-food exhibition – the Green Week, organized in 18-27 of January at theMesseExhibitionCenterinBerlin.

Most expected by the agri-food producers and also by the Berliners who are eager to make a culinary journey throughout the world, the “Gren Week”exhibition event will bring in Berlin over 100.000 culinary specialties from over 60 countries, that are displayed in 26 Halls.

At the Romanian stand, in Hall 10.2, the traditional specialties will enchant the visitors; among these they will find the delicacies prodused by Sonimpex Topoloveni: the famous Topoloveni concentrated plum spread (the only Romanian traditional product that has Protected Geographical Indication) and the Topoloveana fruit spreads, sugar free, preservatives free, E-s free.

“We are honored to be a part of the Romanian delegation for the fifth time consecutive at this event and we appreciate the efforts made by The Ministry of Agriculture, that took care every year that our products representRomaniain this special gallery of European specialties. Because the Topoloveni concentrated plum spread is well known and expected by the Germans, we are sure that our presence at this event will increase the number of visitors at the Romanian stand and will consolidate our image as a country with a enormous potential in the bio and organic high quality food” declared Diana Stanciulov, the Commercial Director of Sonimpex Topoloveni.

The new Sonimpex products that will enchant the visitors are the Topoloveana fruit spreads which were released in absolute premiere in Romania in 2012: the Jerusalem Artichoke spread (or topinambour spread), the seabuckthorn spread, the apricot spread, the acacia flowers spread, the blackberry spread and the green walnuts spread. Because of the production method (using a bain-Marie system, no sugar added, no preservatives nor other food additives) the Sonimpex Topoloveni products have a low glicemic index and can be consumed in any diets and by people who suffer from diabetes, but after having received the permission of their treating doctor.Berlin 2013

Sarbatoarea Sfintilor Constantin si Elena

SC Sonimpex Serv Com, producatoarea Magiunului de prune Topoloveni, va invita la “Festin Romanesc- Sarbatoarea Sfintilor Constantin si Elena”, in perioada 20-22 mai 2011, la Muzeul National al Taranului Roman.

Intr-o ambianta traditionala, sunteti poftiti la un festin pe cinste cu bucate romanesti si europene alese special pentru dvs.! Branzeturi din lapte de vaca, oaia sau capra, simple sau cu cimbru sau bucuioc, zacusti cu ciuperci, cascaval si cascavele, mezeluri ardelenesti si moldovenesti dupa retete autentice, masline olandeze fac parte din meniul pentru aperitiv. Pentru felul principal restaurantul “Classico” s-a pregatit din timp cu preparete alese pentru gurmanzi si pofticiosi! Delicatesele maramuresene sunt pregatite de o bucatareasa talentata si profesionista special pentru bucurestenii carora le este dor de aromele autentice romanesti. Un asemenea festin, nu se putea termina decat cu deserturi dintre cele mai savuroase: prajituri de casa din Maramures, torturi, prajituri cu martipan, bezele, turte dulci, dulceturi, magiun de Topoloveni, miere ecologica.
Viziatorii targului “Festin Romanesc- Sarbatoarea Sfintilor Constantin si Elena” vor gasi la Muzeul National al Taranului Roman si produse mestesugaresti aduse din toate colturile tarii: bijuterii de argint, ii, obiecte de artizanat din lemn si ceramica, blanuri, icoane, sapunuri produse manual, obiecte de vestimentatie lucrate manual.
Vizitatorii care poarta numele celor doi Sfinti pe care ii celebram, vor primi din partea organizatorilor cate un borcan cu magiun de prune Topoloveni.
Targul “Sarbatoarea Sfintilor Constantin si Elena” este o oportunitate de a va demonstra talentul gastronomic. Cei care vin cu retete inedited de preparate care au in compozitie magiun de prune Topoloveni vor primi din partea organizatorilor cate un premiu dulce!
Targul se deschide in fiecare zi la ora 9.00. Intrarea este libera!

Va asteptam cu drag,
Bibiana Dolores Stanciulov

Viisoara, 7 mai 2011

Targul International de Bunuri de Larg Consum-Nicosia,Cipru 06-08.

BALADA MAGIUNULUI DE TOPOLOVENI

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